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| Real Food, Real Fast |
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author: Sam Stern
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| As seen on the TODAY show |
| British teen Sam Stern is a great cook, and he’s on a mission to get everyone else doing it. Now that his COOKING UP A STORM has stirred up a storm of attention, he’s offering REAL FOOD, REAL FAST to lure all those time-pressured teens away from their fast-food fixes. Once again, with his engaging conversational tone -- and the help of his friends -- Sam breezily runs through dozens of recipes, using real ingredients and simple techniques. But what makes these dishes a cinch for even cooking-resistant kids are the cool tabs that indicate preparation times of 5, 10, 15, 20, and 30 minutes. Brilliant! |
| Teen celebrity cooking sensation Sam Stern reinvents the term "fast food" -- thanks to these quick-and-tasty recipes that entice kids to cook for themselves. |
suggested retail price (U.S./CAN):
$16.99 / $21.00 |
isbn-10/isbn-13:
0763635332 / 9780763635336 |
on sale date:
01/2008 |
type/format:
Nonfiction / Paperback |
age range:
10 yrs and up
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# of pages/size:
128 / 8 7/16" x 10 1/4" |
grade range:
Grade 5 and up
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author’s comments:
Sam Stern, who wrote COOKING UP A STORM with his mother, Susan, is a high school student who -- like many of his friends -- loves to cook and eat. He lives with his family in York, England, where he is rarely seen without an iPod. |
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